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Professional Meat Grinder Easy Cleaning Grinder Rust Protection Description
Details
Grind Fresh meat, vegetables, fruits an more.
Now you can make meat loaf, sausage, ground beef, turkey
stuffing, fruit cobblers, vegetables sausages and many other
delicious ground foods the easy way!
Compact manual meat grinder clamps to your countertop for
convenient use sturdy meat grinder chops.
Using procedure:
Use hot water to clean the mincer parts and wipe dry assemble the parts together according to diagram instructions and
then affix it on a board.
Adjust the screw ring, place the cutter and grinder parallel in
a grinding position, and ensure that the handle can be operated easily.
Clean the meat, remove the skin and bones and cut into strips
into the feeder and then turn the handle for mincing.
Maintenance:
Wash the mincer every time after use and wipe dry coat it
with a few drops of edible oil to prevent rusting.
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