Tuesday, July 23, 2013

****** Buy Kitchener #10 Meat Grinder with Sausage Stuffer


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Kitchener #10 Meat Grinder with Sausage Stuffer

Kitchener #10 Meat Grinder with Sausage Stuffer Description

  • Cast iron grinder is tin-plated
  • Disassembles for easy cleanup
  • Clamps to a table edge up to 1 1/2in. thick
  • Comes with 1/2in., 3/4in. and 7/8in. sausage stuffing tubes
  • Manually operated Kitchener unit grinds up to 100 lbs. of meat per hour. It features Old World cast iron construction and is tin-plated to resist stains and corrosion. Plus, it comes with 3 tubes for sausage stuffing. Overall Dimensions L x W x H (in.): 12 x 4 x 12, Size of Plate Holes (in.): 3/16 (medium coarse), 3/8 (very coarse), Stuffing Tubes Included: 3 (1/2, 3/4, 7/8), Capacity Per Hour (lbs.): 100, Neck Size: #10, Plate Diameter (in.): 2 3/4






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