Buy Dakotah Sausage Stuffer

Dakotah Sausage Stuffer by Elk Mountain Products




Dakotah sausage stuffers are earning rave reviews among home sausage makers, easy to use, no hand cranking, and the Dakotah Sausage Stuffer is powered by a water-driven piston which easily pushes seasoned sausage meat into a variety of sausage casings.

All that's required to operate the Dakotah Sausage Stuffer is two short lengths of garden hose or two
(6 ft.) washer hoses. One connects the water source to the operating valve at the back of the stuffer; the other connects to the discharge valve and runs to a drain or drain bucket.

The stuffer has one moving part (piston) which is sealed by two O-rings. Lubricate the piston, O-rings, and the mouth of the stuffer cylinder with vegetable shortening. Push the piston to the back of the cylinder, pack it with sausage meat, screw on the head cover with a sausage tube in place, slide on a sausage casing, and crack open the water.

Home sausage makers are continually amazed at how little effort it takes to move sausage meat through the Dakotah system. Minimal 10-15 PSI water pressure required. Includes 3/8" and 3/4" stuffing tubes.

TNT Dakotah Sausage Stuffer Includes:

Translucent Body and Leg Assembly

Head Cover

Piston and Set of O-Rings

Shutoff Valves and Washers

Black Coupler

3/8 Inch Sausage Tube (4 1/4 inches long)

3/4 Inch Sausage Tube (5 3/8 inches long)

Complete Instructions with Photos

One Year Limited Warranty {Warranty provided by Elk Mountain Products}

Holds 9 Lbs. of Meat

Attaches to a standard garden hoseRead more Dakotah Sausage Stuffer

Dakotah Sausage Stuffer Feature

Home sausage makers are continually amazed at how little effort it takes to move sausage meat through the Dakotah system. Minimal 10-15 PSI water pressure required. Includes 3/8" and 3/4" stuffing tubes.

All that's required to operate the Dakotah Sausage Stuffer is two short lengths of garden hose or two